Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, zeera biscuits. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
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Zeera biscuits is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Zeera biscuits is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook zeera biscuits using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Zeera biscuits:
- Prepare 2 cup Maida
- Make ready 1 cup Butter / ghee at room temp
- Take 1 cup Sugar.
- Take 2 tbsp Zeera,dry roast till the aroma comes
- Make ready 1 tsp Salt.
- Prepare 1 Egg
- Take 1 tsp Baking powder
Zeera Biscuits Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Appetizer and Snack Recipes. Zeera Biscuits Recipe, How To Make Zeera Biscuits Recipe. These cumin seeds cookies are not only delicious snacks they are also a good source of iron.
Instructions to make Zeera biscuits:
- Mix together Maida, baking powder, salt, and 1 tbsp of Zeera keep the 1 tbsp zeera aside.
- With a whisk cream butter / ghee,egg and sugar together nicely. Then mix Maida,baking powder, salt and zeera mixture and mix well till it looks smooth
- And comes together as a dough.
- Sprinkle some flour on the surface and the dough 1/4 " thickness.cut with a round cookie cutter yeh any shape.
- Preheat oven to 180 and bake for 15 min till they become Holden. - After baking it,serve it on a plate.
- Now ready to zeera biscuits🍪🍪🍪😎
Learn the recipe of Zeera Biscuits by vahchef. Related Cook With Faiza Recipes : FROSTED LEMONADE. Check out the Zeera Biscuits Recipe in Urdu. Learn how to make best Zeera Biscuits Recipe, cooking at its finest by chef at Masala Also Check Zeera Biscuits Recipe, ingredients and complete Method. Its unique sweet and salty taste has made it a popular accompaniment to tea.
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