Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, killer green bean casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Killer Green Bean Casserole is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Killer Green Bean Casserole is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have killer green bean casserole using 11 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Killer Green Bean Casserole:
- Take french cut green beans
- Take onion
- Get butter
- Make ready flour
- Get milk or 1/2 &1/2
- Get dry sherry
- Prepare salt
- Get mushrooms
- Get parmessan cheese
- Make ready black pepper
- Take french fried oinions
Steps to make Killer Green Bean Casserole:
- Heat oven to 350°F Fahrenheit.
- Place green beans in the colander they must be completely dry before putting them in a 9 inch by 14 inch pan. Make sure the beans in the pan are leveled.
- Melt butter and stir in the onions. Cook until onions are softened.
- Let the butter cool then quickly stir in flour.
- With the pan on low heat. Stir in milk, sherry, flour, pepper, and salt.
- Cook until the batter thickens.
- Stir in mushrooms. Remove from heat.
- Stir in cheese.
- Pour batter over top of the green beans let it stand into the batter mixes in with the green beans. Place in oven at 350°F fahrenheit for 35 to 40 minutes or until beans are boiling.
- Option : spread fried onions over the top of the green beans and placed back in the oven until onions turn crispy.
So that’s going to wrap it up for this exceptional food killer green bean casserole recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


