Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, kosan flour. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
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Kosan flour is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Kosan flour is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have kosan flour using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Kosan flour:
- Take Flour
- Get cubes Seasoning
- Take Salt
- Take Attarodo
- Make ready Onion
- Prepare Garlic
- Prepare Ginger powder
- Take 1/2 tbs yeast
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Steps to make Kosan flour:
- Add all ingredients and mix well and leave to rest for 5mnts
- After it rest then fry till golden brown.
- Enjoy…
- Along side pap or custard…
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So that’s going to wrap this up with this special food kosan flour recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
