Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, eggless custard chocochip cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
A video on How to make Chocochips Cake at home which is very easy and simple to make. I am back with a new recipe of Chocochip Cake. This is a simple recipe you can make at home without rushing to a market.
Eggless Custard chocochip Cake is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Eggless Custard chocochip Cake is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook eggless custard chocochip cake using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Eggless Custard chocochip Cake:
- Get 200 gm All-purpose flour
- Get 150 gm powdered sugar
- Get 5 tbsp Oil
- Get as needed Milk
- Get 180 ml Curd
- Make ready As needed Butter for preparing cake pan
- Make ready handful Choco chips(white and black)
- Get 1/2 tsp Baking soda
- Get 1 tsp Baking powder
- Take 5 tbsp Custard powder
- Make ready 1 pinch salt
- Make ready As needed Chocolate syrup for decoration
- Take 1 tsp Vanilla essence
Eggless Chocolate Cake that is soft, moist and delicious. This super easy eggless cake recipe is also made with with whole wheat flour. Why this Eggless Cake Recipe Works. How to make Eggless Chocolate Cake (Stepwise Photos).
Steps to make Eggless Custard chocochip Cake:
- Take a bowl and Mix all the dry ingredients together and keep it aside
- Take and bowl and add curd oil and sugar into it. Whisk it thoroughly until the batter become so soft and smooth
- Add dry ingredient slowly into this batter and mix it well using Milk until it become a smooth batter
- Add chocochips into it
- Meanwhile preheat oven into 180°c. Prepare our cake pan by spreading it with butter and over that dust a little all-purpose flour. This will help our cake from sticking down.
- Pour the batter into the pan and decorate it with sugar syrup. Tap it 3 to 4 times in order to release air bubbles.
- Keep this into oven and bake. Check the cake after 25 mins by inserting and thin stick in the middle. If it is not showing sticky then cake is ready. Take this out from oven.. Our Cake is ready to serve.
Eggless chocolate cake that's super soft, moist & delicious. This is a simplest eggless chocolate cake recipe with step by step photos & video. Eggless chocolate cake is one of the quickest and can be made even by a beginner without any hassles. It turns out very soft, moist, spongy and very light. finally, serve custard cake immediately, or store in a refrigerator for a week. Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated.
So that is going to wrap it up with this special food eggless custard chocochip cake recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


