Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, au gratin kielbasa skillet. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Au Gratin Kielbasa Skillet is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Au Gratin Kielbasa Skillet is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have au gratin kielbasa skillet using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Au Gratin Kielbasa Skillet:
- Make ready 1 pound cooked kielbasa or sausage
- Get 2 tbls vegetable oil
- Make ready 1 package au gratin potatoes
- Prepare 2 1/2 cups water
- Take 1 package (8 oz) frozen California blend vegetables
- Make ready 1-2 cups shredded cheddar cheese
Steps to make Au Gratin Kielbasa Skillet:
- Brown sausage in oil and drain
- Add vegetables cover and cook 8 - 10 minutes
- Add potatoes, water and sauce mix. Cook covered on medium heat for 18-20 min stirring occasionally
- Sprinkle with cheese and cover, let stand for 2 minutes or until cheese is melted
So that is going to wrap it up with this exceptional food au gratin kielbasa skillet recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
