Parsley Garlic-Butter Chicken
Parsley Garlic-Butter Chicken

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, parsley garlic-butter chicken. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Parsley Garlic-Butter Chicken is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Parsley Garlic-Butter Chicken is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have parsley garlic-butter chicken using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Parsley Garlic-Butter Chicken:
  1. Make ready Enough chicken breasts to fill the bottom of a 13x9 glass
  2. Make ready butter
  3. Get parsley
  4. Prepare garlic cloves chopped
  5. Get Heavy cream
  6. Prepare Paprika
  7. Make ready Salt and pepper
Steps to make Parsley Garlic-Butter Chicken:
  1. Preheat oven to 400. In a large skillet melt ½ stick of butter with 2 cloves of garlic. Sear the chicken in the skillet on both sides until nice and brown.
  2. After you have flipped it the last time, sprinkle a decent covering of paprika on the top side.
  3. Melt a stick of butter with about ½ cup of parsley and the remaining cloves of garlic. Add salt and pepper.
  4. Pour enough heavy cream into the glass pan to coat the bottom at least 1/4 inch.
  5. Place chicken in pan and spoon parsley garlic-butter mixture over it.
  6. Pour any remaining mixture into the cream. Bake for about 20 min.
  7. When finished, serve with a couple spoon fulls of sauce from pan to coat the chicken

So that is going to wrap it up for this special food parsley garlic-butter chicken recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!