Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, succotash batch 3. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Succotash Batch 3 is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Succotash Batch 3 is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have succotash batch 3 using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Succotash Batch 3:
- Take large corn on the cob
- Get canned pinto beans
- Get medium onion
- Prepare minced garlic
- Get duck fat
- Take extra virgin olive oil
- Get salt
- Get cayenne pepper
Instructions to make Succotash Batch 3:
- Dice the onion. Take the corn off the cob. Heat the oil and the duck fat. Drain the beans but keep the liquids.
- Add the corn, beans and onions to the pan. Sauté for 20 minutes. Add salt, and minced garlic. Sauté 12 minutes.
- Add the bean liquids to the mixture. Simmer 12 minutes. Serve. Add the cayenne pepper to taste. I hope you enjoy!!!!
So that is going to wrap it up for this special food succotash batch 3 recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
