Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, sig's crostini sweet and salty. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Sig's Crostini sweet and salty is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Sig's Crostini sweet and salty is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook sig's crostini sweet and salty using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Sig's Crostini sweet and salty:
- Get 2 Ciabatta bread rolls cut in half
- Make ready 1 little olive oil for brushing the rolls
- Prepare to taste Herbs and garlic
- Prepare Best smooth peanut butter
- Prepare Roquefort blue cheese
- Get Left over salted caramel sauce
Steps to make Sig's Crostini sweet and salty:
- Brush the halved bread rolls with garlic, mix the oil with the herbs and more garlic if you like, brush over bread. Bake crisp on outside but soft in middle. You can use shop bought Garland herb bread slices if you like.
- Spread thinly with the smooth peanut butter (or crunchy one, but do not use salted peanut butter) then crumble the cheese over, drizzle with the salted caramel.
So that is going to wrap this up for this special food sig's crostini sweet and salty recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
