Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, homemade dulce de leche. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Homemade Dulce de Leche is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Homemade Dulce de Leche is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook homemade dulce de leche using 1 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Homemade Dulce de Leche:
- Make ready Condensed milk
Steps to make Homemade Dulce de Leche:
- In a pressure cooker place the can of condensed milk in a way that it is laid down.
- Pour in water until the level reaches half way through the can.
- Shut the lid and cook on high flame until the first whistle. Then lower the flame to the lowest temperature and let cook for 30 to 40 mins.
- At 30 mins you will get a saucy consistency like dribbling over cakes and ice creams, while at 40 mins it will be much thicker like for pies or truffles. The one shown was cooked for 30 mins to go into the Dulce De Leche ice cream.
- Once done, let the pressure cooker cool down until an hour or two.
- Voila! Your very own Dulce de Leche is ready for use.
So that’s going to wrap it up with this special food homemade dulce de leche recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
