Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, leftover stuffing dumplings. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Leftover Stuffing Dumplings is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Leftover Stuffing Dumplings is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook leftover stuffing dumplings using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Leftover Stuffing Dumplings:
- Make ready Leftover Stuffing
- Make ready Eggs
- Take Flour
- Prepare Non stick cooking spray
- Make ready Turkey Soup (separate recipe) Optional
- Prepare Great with chicken soup
Instructions to make Leftover Stuffing Dumplings:
- Put the leftover stuffing in a mixing bowl.
- Add egg to moisten.
- Slowly add flour to thicken up. DONT want it too thick.
- When you get to the right consistency, make it into balls. Spray your gloved hands with cooking spray so the balls dont stick too much.
- Place balled Dumpling into your hot soup.
- Once they float to the top they are done 🎈Enjoy!
So that is going to wrap this up for this special food leftover stuffing dumplings recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
