Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, carnitas de res. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Carnitas de Res is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Carnitas de Res is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have carnitas de res using 16 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Carnitas de Res:
- Make ready flank steak
- Get green bell pepper; sliced
- Take red bell pepper; sliced
- Prepare jalapeño; sliced
- Take yellow onion; sliced
- Take cayenne pepper
- Make ready minced garlic
- Make ready onion powder
- Make ready ground cumin
- Make ready salt & pepper
- Take corn tortillas
- Take chili powder
- Make ready cilantro
- Make ready lime
- Prepare avocado
- Make ready salsa
Steps to make Carnitas de Res:
- In a bowl add all seasonings & mix. Rub your entire slab of flank steak with the seasoning mix. Place in crockpot on high.
- Slice up peppers & onion & add to crockpot with minced garlic. Cover & cook for 5-6 hrs.
- After the 5-6 hr mark, flank steak should be tender enough to shred with a fork. Should look like the picture below…
- You can either serve right away or let cook for another hour before serving on warmed corn tortillas with onion, avacado slices, chopped cilantro & salsa. Enjoy! 😉
So that’s going to wrap it up for this special food carnitas de res recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
