Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, steak-n-cheese tacos (flautas). One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Steak-n-Cheese Tacos (Flautas) is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Steak-n-Cheese Tacos (Flautas) is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook steak-n-cheese tacos (flautas) using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Steak-n-Cheese Tacos (Flautas):
- Prepare 1 pkg carne picada
- Get 1 tbsp cumin
- Take 1 tbsp garlic
- Make ready 1 tbsp salt
- Prepare 1 tbsp pepper
- Get 1 tbsp chili powder
- Prepare 1 tsp coconut oil
- Take 1 1/2 cups coconut oil, for frying
Instructions to make Steak-n-Cheese Tacos (Flautas):
- Heat skillet over med-high heat and add oil. Add meat when skillet is hot.
- Add all seasonings and Cook until browned.
- Remove meat from skillet to a large bowl and add cream cheese. Mix thoroughly.
- Hear oil over med high heat. Use toothpicks to secure flautas. I always toothpick 2 flautas together to keep them together while frying.
- Fry until browned. Serve with whatever you like! Rice, salad or just on their own!
So that’s going to wrap this up with this special food steak-n-cheese tacos (flautas) recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
