Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, tomato cream gratin. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Tomato Cream Gratin is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Tomato Cream Gratin is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook tomato cream gratin using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Tomato Cream Gratin:
- Make ready 1 to 2 Tomatoes
- Prepare 5 tbsp White sauce
- Take 1 Melting cheese
- Prepare 1 dash Parmesan cheese
- Make ready 1 pinch Black pepper
- Take 1 pinch Dried parsley
Instructions to make Tomato Cream Gratin:
- Wash the tomatoes and wipe off the water. Remove the stems and slice thinly.
- Put the white sauce in a heatproof dish, and place the tomatoes on top. Top with the melting cheese, Parmesan, black pepper and dried parsley.
- Bake in the oven at 200℃ for 15-20 minutes to finish.
So that is going to wrap this up with this exceptional food tomato cream gratin recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
