POTATO & LEEK SOUP with CRISPY PROSCIUTTO & CROUTONS
POTATO & LEEK SOUP with CRISPY PROSCIUTTO & CROUTONS

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, potato & leek soup with crispy prosciutto & croutons. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

POTATO & LEEK SOUP with CRISPY PROSCIUTTO & CROUTONS is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. POTATO & LEEK SOUP with CRISPY PROSCIUTTO & CROUTONS is something that I’ve loved my whole life. They are nice and they look wonderful.

The potato is a root vegetable native to the Americas, a starchy tuber of the plant Solanum tuberosum, and the plant itself is a perennial in the nightshade family, Solanaceae. Potato is an instant messaging tool focused on security. It is faster, safer, more open and completely free.

To begin with this recipe, we have to first prepare a few ingredients. You can cook potato & leek soup with crispy prosciutto & croutons using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make POTATO & LEEK SOUP with CRISPY PROSCIUTTO & CROUTONS:
  1. Make ready soup
  2. Prepare 4 small potatoes, peeled & diced
  3. Prepare 1 leek, cleaned & chopped
  4. Take 1 onion, diced
  5. Make ready 1 garlic, crushed
  6. Get 1 ltr water + extra if needed
  7. Prepare salt & white pepper
  8. Take 1 tbsp mixed herbs
  9. Prepare 250 ml coconut cream
  10. Get extra
  11. Take 1 tsp dried oregano
  12. Make ready 1 pack prosciutto, cut into strips
  13. Get 2 slice day old bread, cut into large croutons
  14. Make ready 1 tbsp olive oil

Borrowed from Spanish patata, itself borrowed from Taíno batata. (UK) IPA(key): /pəˈteɪ.təʊ/, [pʰə̥ˈtʰeɪtʰəʊ]. (General American) enPR: pə-tāʹtō, IPA(key): /pəˈteɪ.toʊ/, [pʰə̥ˈtʰeɪɾoʊ], [pʰə̥ˈtʰeɪɾə]. Wikipedia Article About Potato on Wikipedia. The potato (plural form: potatoes) (Solanum tuberosum) is a perennial plant of the Solanaceae, or nightshade, family, grown for its starchy tuber. Potato, annual plant in the nightshade family, grown for its starchy edible tubers.

Instructions to make POTATO & LEEK SOUP with CRISPY PROSCIUTTO & CROUTONS:
  1. Stove, medium heat. Drizzle some olive oil, add potatoes, leeks, onion, garlic and saute for 5-10 mins until soften.
  2. Lower the heat. Add the herbs, oregano and continue to saute for 10 minutes. Add the water and simmer for 20 mintuesor until veggies are tender. Meanwhile, heat a fry pan on medium heat. Cook the prosciutto for 4 minutes on either side. Prosciutto will crispy up once removed from the heat.
  3. Place the croutons on a tray, drizzle over olive oil and place under the grill (low heat). Cook for 5 min, toss, then cook for another 5 minutes until golden brown and crunchy.
  4. Remove soup from the heat. Add the coconut cream and blend until smooth with a stick blender. Remove croutons from grill.
  5. Serve in glasses. Drizzle over olive oil and sprinkle over croutons. Serve with couple strips of prosciutto.

Potatoes are frequently served whole or mashed as a cooked vegetable and are also ground into potato flour. Learn about potato nutrition, types of potatoes, fun facts and history. Meaning of potato in English. b : the tuber of a potato. — called also Irish potato, spud, white potato. Recent Examples on the Web For example, Matcha Kit Kat in Japan or the savory varieties of potato chips around the globe. The site owner hides the web page description. potato.

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