Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, crumb topped grilled cod fillets. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Crumb Topped Grilled Cod Fillets is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Crumb Topped Grilled Cod Fillets is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have crumb topped grilled cod fillets using 24 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Crumb Topped Grilled Cod Fillets:
- Get 1 1/2 pounds fresh cod fillet, skinless
- Get For Crumb Topping
- Make ready 3/4 cup fresh soft breadcrumbs, I used italian bread
- Make ready 3 tablespoons fresh grated extra sharp cheddar cheese
- Get 1 tablespoon fresh grated romano cheese
- Prepare the zest of one lemon
- Make ready 1 teaspoon fresh lemon juice
- Make ready 1 teaspoon sriracha seasoning
- Prepare 1/4 teaspoon granulated garlic
- Take 1/4 teaspoon black pepper and salt to taste
- Make ready 10 thin pepperoni slices cooked crisp and crumbled
- Get 1/2 tablespoon minced celery
- Take 1 tablespoon each chopped fresh parsley and basil
- Make ready 1 tablespoon minced green onion
- Take 2 tablespoons melted butter
- Get For Coating Sauce
- Prepare 1 tablespoon melted butter
- Get 1 teaspoon fresh lemon juice
- Prepare 2 tablespoons sour cream
- Take 1 teaspoon sriracha seasoning blend
- Get 1/4 teaspoon black pepper and salt to taste
- Get 1 teaspoon mustard sauce
- Make ready For Serving
- Make ready Melted butter and fresh lemon for servimg
Steps to make Crumb Topped Grilled Cod Fillets:
- Preheat grill to medium
- Make Crumb Mixture
- Combine all crumb ingredients in a bowl and,ix with a forl
- Male Coating Sauce
- Combine all sauce ingredients in a small bowl and mix together
- Prepare fish
- Coat fish on all sides lightly with sauce
- Press crumbs only on top of fish
- Grill bottom of fish on grill without flipping, covering grill until fish is just cooked through and has moist juicy flakes. The time will depend on the thickness of the fish
- Serve with melted butter and lemon slices
So that is going to wrap this up with this exceptional food crumb topped grilled cod fillets recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
