Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, easy chunky potato gratin. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Easy Chunky Potato Gratin is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Easy Chunky Potato Gratin is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have easy chunky potato gratin using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Easy Chunky Potato Gratin:
- Make ready 400 grams Potatoes
- Get 1 medium Onion
- Make ready 80 grams Bacon
- Make ready 5 tbsp Plain white flour
- Take 500 ml Milk
- Take 15 grams Butter
- Prepare 1 dash Salt and pepper
- Get 1 Soup stock cube
- Make ready 1 Easy melting cheese
- Get 1 dash Panko
Steps to make Easy Chunky Potato Gratin:
- Cut the potatoes into small bite-sized pieces, and microwave for 4.5 minutes until a bamboo skewer goes through easily.
- Thinly slice the onion, and cut the bacon into 1 cm strips.
- Heat a frying pan, and add the butter. Sauté the onion and bacon.
- Once the onion has wilted, turn off the heat. Sprinkle in the flour little by little while stirring, and mix until it's no longer floury.
- Turn on the heat again. Add a little milk at a time, and mix it in well after each addition. Repeat this process to break up the onions that had been stuck together with the flour.
- Add the potatoes and soup stock cube. Season with salt and pepper, and simmer over low heat until it thickens.
- Spread a little olive oil in a gratin dish, and pour Step 6 into it. Top with cheese and panko, and bake in the toaster oven until golden brown.
So that is going to wrap this up with this special food easy chunky potato gratin recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


