Butter Cuttlefish
Butter Cuttlefish

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, butter cuttlefish. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Butter Cuttlefish is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Butter Cuttlefish is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook butter cuttlefish using 14 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Butter Cuttlefish:
  1. Take 250 gm cuttlefish(cut into small pieces
  2. Make ready To taste salt
  3. Prepare 1 tsp turmeric powder
  4. Prepare 1 tsp kashmiri red chilli powder
  5. Take 1&1/2 tsp black pepper powder
  6. Get 1/3 tsp black salt
  7. Get 1/2 cup all purpose flour
  8. Take 1/2 cup cornflour
  9. Take 1 egg white
  10. Make ready 2 onions (chopped)
  11. Take 8 garlic cloves (chopped)
  12. Make ready 2 chopped green chillies
  13. Take 1&1/2tbsp butter
  14. Prepare as needed Oil to fry
Steps to make Butter Cuttlefish:
  1. Add salt, turneric powder,red chilli powder,1/2 tsp black pepper powder to cuttlefish. Add egg white to it. Keep aside. Mix cornflour, flour,salt,1/2 tsp black pepper powder together. Coat each cuttlefish with this mixture. Deep fry into oil and keep aside.
  2. Add butter to another pan. Add onion, garlic and green chillies. Saute for 2 minutes. Add fried cuttlefish into it and Saute for another 2 minutes. Add rest of the black pepper powder and black salt. Serve hot.

So that is going to wrap it up with this exceptional food butter cuttlefish recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!