Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, dab mushroom..spicy mushroom in tender green coconut. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Dab Mushroom..spicy mushroom in tender green coconut is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Dab Mushroom..spicy mushroom in tender green coconut is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook dab mushroom..spicy mushroom in tender green coconut using 22 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Dab Mushroom..spicy mushroom in tender green coconut:
- Get 1 tender green coconut with juicy kernel inside
- Prepare 300 gm Mushroom
- Prepare 1 cup Peas
- Get 1 cup Beresta/fried onion
- Take 2 tsp ginger garlic paste
- Make ready 1 cup Curd
- Take 1/2 cup fresh malai
- Take 10 cashew nuts
- Take 1 tsp poppy seeds
- Get 1 tsp coconut powder
- Take 1 chopped onion
- Make ready 2 tsp Turmeric powder
- Get 2 tsp red chilli powder
- Make ready 1 tsp kashmiri red chilli powder
- Take 2 chopped green chilli
- Get 3 tsp kasuri methi
- Take 1 tsp garam masala
- Take Salt
- Make ready Oil
- Prepare Handful coriander leaves
- Prepare 1/4 " cinnamon stick
- Prepare 2 green cardamom
Instructions to make Dab Mushroom..spicy mushroom in tender green coconut:
- Make a paste of cashew nuts, coconut powder, fresh malai,cinnamon stick, green cardamom & poppy seeds.
- Wash & cut the mushrooms.
- In a bowl, marinate the mushroom with ginger garluc paste, turmeric powder, red chilli powder, curd,chopped green chilli, 1tspn kasuri methi, coriander leaves, salt & beresta.Mix peas & keep rest for 30 minutes.
- Now heat oil, add chopped onion & ginger garlic paste.Saute it for a while.
- Add cashew paste mixture & all spices. Cook it for 2 minutes.
- Add marinated mushroom in it & mix it well with spices.Don't cook it.
- Now take a tender green coconut & put the mushroom mixture in it.Fill some water in a pressure cooker & place the green coconut inside it.Cover with lid but no whistle.Cook it for 15 to 20 minutes.
- After 20 mins take out the coconut from cooker & serve it hot with any Indian bread.
So that’s going to wrap it up for this special food dab mushroom..spicy mushroom in tender green coconut recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


