Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, foolproof! sweet and savory shiitake and deep fried tofu stir-fry. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Foolproof! Sweet and Savory Shiitake and Deep Fried Tofu Stir-Fry is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Foolproof! Sweet and Savory Shiitake and Deep Fried Tofu Stir-Fry is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have foolproof! sweet and savory shiitake and deep fried tofu stir-fry using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Foolproof! Sweet and Savory Shiitake and Deep Fried Tofu Stir-Fry:
- Make ready 1/2 block Atsuage
- Take 2 to 3 Shiitake mushrooms
- Make ready 20 ml Mentsuyu
- Get 40 ml Water
- Make ready 1 dab Ginger (tubed is fine)
- Make ready 1 tsp Sugar
- Take 1 Ichimi chili pepper powder
Instructions to make Foolproof! Sweet and Savory Shiitake and Deep Fried Tofu Stir-Fry:
- Cut the atsuage tofu and shiitake into bite-sized pieces. Briskly rinsing the atsuage in lukewarm water removes excess oil and gives a lighter taste.
- Combine mentsuyu, water, ginger, sugar, and ichimi powder in a bowl and mix evenly. There you have your sauce!
- In a heated frying pan, add the ingredients from Step 1, and stir-fry until browned.
- Once it has browned evenly, add the sauce from Step 2. Determine the concentration of the sauce to your liking by adjusting the simmering time.
- When it reaches your taste of preference, transfer to a dish and serve. To add color, I sprinkled white sesame seeds and julienned shiso leaves‼
So that is going to wrap it up for this exceptional food foolproof! sweet and savory shiitake and deep fried tofu stir-fry recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


