Delicious Fish Cakes with Shiitake Powder
Delicious Fish Cakes with Shiitake Powder

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, delicious fish cakes with shiitake powder. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Delicious Fish Cakes with Shiitake Powder is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Delicious Fish Cakes with Shiitake Powder is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook delicious fish cakes with shiitake powder using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Delicious Fish Cakes with Shiitake Powder:
  1. Take 2 filets of raw cod (170 grams)
  2. Get 150 grams potatoes (mashed)
  3. Get 1 tsp Chinese fermented black beans
  4. Make ready 1 tsp oyster sauce
  5. Prepare Pinch salt
  6. Prepare Flour
  7. Prepare Beaten egg
  8. Prepare Bread crumbs
  9. Take (for dredging)
  10. Take to taste Olive oil
  11. Make ready to taste Lemon
  12. Prepare ●1 Tbsp white wine
  13. Take ●30 ml water
  14. Get ●1 Tbsp Shiitake powder
Steps to make Delicious Fish Cakes with Shiitake Powder:
  1. Boil the potatoes (or steam), peel, and roughly mash.
  2. Add the raw cod to a pan with ●, cover, and cook on medium until heated through, then break the fish into chunks. (Remove the skin and bones.)
  3. Combing the ingredients from steps 1. and 2. with the Chinese fermented black beans, oyster sauce, and salt, mix well, and shape into 7- to 8-centimeter rounds. Dredge in flour, egg, and bread crumbs to form a coating.
  4. Apply olive oil to the surface of the cakes from 3. with a brush or spray bottle, then bake in a 180-degree oven for 20 minutes.
  5. Raise the oven temperature to 220 degrees and bake for 5 more minutes, until golden brown.
  6. Garnish with lemon and enjoy.

So that is going to wrap it up with this special food delicious fish cakes with shiitake powder recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!