Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, marie biscuits. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Marie Biscuits is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Marie Biscuits is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook marie biscuits using 6 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Marie Biscuits:
- Prepare 1 cup maida
- Make ready 1/4 cup sugar
- Prepare 1/4 tsp baking soda
- Take 40 ml milk
- Make ready 30 grams butter
- Make ready 1 pinch Salt
Instructions to make Marie Biscuits:
- Add milk, sugar and baking soda in a saucepan, mix and allow it to boil in slow flame.
- Once it's done, keep aside to cool down.
- Preheat the oven in 160-degree c for 10 mins
- Add maida,salt and butter in a mixing bowl.
- Then pour the liquid mixture and knead it to a soft dough.
- Now take a portion of a dough and roll it thin.
- Shape it with round cookie cutter.
- Arrange it in a baking tray,which is lined up with parchment paper, and make dots with fork.
- Bake for 10-15 mins
- Shift the biscuits in a wire rack to cool down completely and store it in airtight container.
So that’s going to wrap this up with this special food marie biscuits recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
