Chicken Sausage Patties and Gravy
Chicken Sausage Patties and Gravy

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, chicken sausage patties and gravy. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken Sausage Patties and Gravy is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Chicken Sausage Patties and Gravy is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook chicken sausage patties and gravy using 18 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken Sausage Patties and Gravy:
  1. Get Sausage
  2. Take 500 g ground chicken
  3. Prepare 4 garlic cloves, chopped fine
  4. Take 1 tsp onion powder
  5. Get 1 tbsp chilli powder
  6. Make ready 2 tbsp paprika
  7. Make ready 1 tsp ground cumin seed
  8. Take 1/2 tsp ground oregano
  9. Get 1/2 tsp dried thyme
  10. Prepare 1 tsp garlic salt
  11. Make ready 1 tsp freshly ground black pepper
  12. Take 2 tsp vegetable oil
  13. Take Gravy
  14. Prepare 1/4 cup shortening (Crisco)
  15. Prepare 1/4 cup all-purpose flour
  16. Make ready 2 cups chicken broth
  17. Prepare 1/2 tsp paprika
  18. Make ready to taste Salt and pepper
Steps to make Chicken Sausage Patties and Gravy:
  1. Blend the garlic and the spices into the ground chicken. Let stand in the refrigerator overnight to let the meat absorb the spices.
  2. Heat vegetable oil in a skillet under medium heat until hot but not smoking. Roll the spiced sausage meat into golf ball size rounds and flatten to around 1 cm thickness. Fry under medium heat until cooked through (75°C interior temperature), about six minutes per side.
  3. In the same skillet, mix shortening and flour under low heat until well combined
  4. Add water, increase heat to medium, and bring to a boil, stirring. Add salt, pepper, and paprika. Stir until the gravy has thickened, about five minutes.
  5. Serve with buttermilk biscuits or rice.

So that is going to wrap this up with this special food chicken sausage patties and gravy recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!