Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, baked almondine fish. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Baked Almondine Fish is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Baked Almondine Fish is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook baked almondine fish using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Baked Almondine Fish:
- Make ready 1 cup Fine dry bread crumbs
- Prepare 2 tbsp Butter
- Take 2 Cod or haddock fish fillets
- Prepare 1/4 cup Flour
- Prepare 2/3 cup Good quality mayonaise
- Make ready 1 Water
- Get 1/4 cup Sliced toasted almonds (Almond Accents brand works great)
Instructions to make Baked Almondine Fish:
- Preheat oven 350°
- Crush almonds and mix in with breadcrumbs
- Melt butter then mix in with breadcrumbs and almonds. Use more butter if need to hold the breadcrumbs together. Should be clumped not creamy.
- Dip fillets in flour
- Spread mayo on one side of fillet and add breadcrumb mix on top
- Place in baking pan. Add 1/8 of water in pan avoiding the topping.
- Cook for 20 min or until topping is brown.
- Enjoy!!!!
So that’s going to wrap this up with this special food baked almondine fish recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
