Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, cod roe with toast!. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Cod Roe with toast! is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Cod Roe with toast! is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook cod roe with toast! using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Cod Roe with toast!:
- Make ready 2 tins Pressed Cod Roe
- Make ready 2-3 tablespoons cooking oil
- Get Toast per person!
- Get Seafood Sauce (if wanted!)
Steps to make Cod Roe with toast!:
- Carefully open the tins of Roe and turn out on a cutting board. Cut each piece sideways into 2/3 rounds, if too thin, it will just crumble and make a mess!
- Put the Oil in a large fry pan and warm it up. Gently slide the rounds of Roe into the hot oil, turning at least once to brown the outside, and heat through.
- Serve with toast, or sweet potatoes, and I added some Seafood Sauce to go with mine. Enjoy!!
So that is going to wrap this up with this special food cod roe with toast! recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
