Thai Sauce with Garlic
Thai Sauce with Garlic

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, thai sauce with garlic. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Thai Sauce with Garlic is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Thai Sauce with Garlic is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have thai sauce with garlic using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Thai Sauce with Garlic:
  1. Take 500 gm Clams
  2. Take 4 tbsp Thai Sauce
  3. Make ready 1 tbsp Tomato Sauce
  4. Prepare Pinch Salt
  5. Prepare 2 tsp Spring Onions
  6. Get 1 tsp Chopped Ginger
Steps to make Thai Sauce with Garlic:
  1. Heat up the wok with 2tbsp of cooking oil, then stir-fried the garlic & ginger
  2. The garlic turned into brownish color add in the Tomato & Thai Sauce
  3. Put in the Clams and stir-fried with pinch of salt… cooked about 3 to 4 minutes add in the spring onions and ready to be served.

So that’s going to wrap this up for this special food thai sauce with garlic recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!