Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, vickys flatbread, gluten, dairy, egg & soy-free. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Vickys Flatbread, Gluten, Dairy, Egg & Soy-Free is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Vickys Flatbread, Gluten, Dairy, Egg & Soy-Free is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have vickys flatbread, gluten, dairy, egg & soy-free using 5 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Vickys Flatbread, Gluten, Dairy, Egg & Soy-Free:
- Make ready 150 grams Vickys GF Flour Mix 3 for bread
- Prepare 1/2 tsp onion or garlic powder
- Take 120 ml warm water
- Get 1 olive oil
- Get 1 salt
Steps to make Vickys Flatbread, Gluten, Dairy, Egg & Soy-Free:
- Preheat your grill to high and oil a baking tray with the olive oil
- Add the warm water to the flour & garlic powder until you have a batter the consistency of creamed sugar & butter, you may need a little more
- Spoon the mixture onto the greased tray and smooth down with greased hands to form a thin rectangle
- Sprinkle the top with salt and put under the grill. When it starts to bubble and char carefully turn it over
- At this point before putting back under the grill you can sprinkle with black onion seeds, fennel, cumin seeds or whatever you prefer
- Grill until lightly charred then cut into 4 pieces or smaller
- Serve immediately. Great for soups and dips
- You can add any other herbs or spices to the batter and this makes a fast thin pizza base too
So that’s going to wrap it up with this special food vickys flatbread, gluten, dairy, egg & soy-free recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


