Thick Strawberry Crepes
Thick Strawberry Crepes

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, thick strawberry crepes. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Thick Strawberry Crepes is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Thick Strawberry Crepes is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have thick strawberry crepes using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Thick Strawberry Crepes:
  1. Make ready For the batter:
  2. Take 2/3 cup cake flour
  3. Make ready 1 pinch salt
  4. Prepare 2 tbsp butter, completely melted
  5. Get 1 whole egg
  6. Take Milk
  7. Take For the strawberry syrup:
  8. Prepare Butter
  9. Take 3 strawberries, sliced
  10. Make ready Water
Steps to make Thick Strawberry Crepes:
  1. Make the batter by mixing cake flour, a pinch of salt, butter, egg, and milk. Mix until the batter is well-incorporated with all its ingredients. The consistency should be thin but not as thin as water.
  2. In a separate pan, put the butter, sugar, water, and strawberries in and bring the mixture to a simmer.
  3. In a separate pan, place the heat on high. Once the pan is heated, put a knob of butter and swirl it around until the butter is melted. Quickly add a ladle of batter on it, swirling it around to coat the bottom of the whole pan with a thin layer. Once fully cooked, take the crepe out of the pan and serve with the syrup.

So that’s going to wrap it up with this special food thick strawberry crepes recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!