Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, shepherd's egg barley. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Shepherd's Egg Barley is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Shepherd's Egg Barley is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook shepherd's egg barley using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Shepherd's Egg Barley:
- Get dkg egg barley
- Make ready dkg potatoe
- Get green pepper (not hot)
- Make ready hungarian sweet paprika
- Make ready salt
- Get dkg sausage of your choice
- Make ready onion
- Get Little oil for frying
Instructions to make Shepherd's Egg Barley:
- Peel and cut the onion into small pieces and fry it in a pan on hot oil. Add the egg barley and fry them a little together, stir often.
- Add half liter water to the pan with a pinch of salt, hungarian sweet paprika, the potatoe peeled and cut into small pieces, and the green pepper cut into small pieces, cook until the egg barley is ready.
- Cut the sausage of your choice (if using), into small pieces and fry it in a little oil, add it to the egg barley and enjoy with cucumber pickles!
So that’s going to wrap this up with this special food shepherd's egg barley recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
