Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, speedy nigella seed spelt flatbreads. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Speedy Nigella Seed Spelt Flatbreads is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Speedy Nigella Seed Spelt Flatbreads is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook speedy nigella seed spelt flatbreads using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Speedy Nigella Seed Spelt Flatbreads:
- Prepare 1 cup wholemeal spelt flour
- Take 1/2 tsp nigella seeds
- Get 1/2 tsp garlic granules
- Make ready Salt and pepper
Instructions to make Speedy Nigella Seed Spelt Flatbreads:
- Mix all of the dry ingredients together in a bowl with a good twist of salt and pepper.
- Add just enough water to bring the dough together with your hands and knead into a reasonably dry dough.
- Roll the dough out on a lightly floured surface or press it out with your fingers.
- Fry fry in a moderately hot pan until it starts to bubble on the top surface (a few minutes), then flip and cook the other side.
- Cut into strips or wedges and eat with hummus or your dip of choice.
So that’s going to wrap this up for this special food speedy nigella seed spelt flatbreads recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
