Sausage Gravy
Sausage Gravy

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, sausage gravy. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sausage Gravy is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Sausage Gravy is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have sausage gravy using 3 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sausage Gravy:
  1. Get 1 lb Pork sausage
  2. Prepare 1/4 cup All-purpose flour
  3. Prepare 1 cup Whole milk
Steps to make Sausage Gravy:
  1. Brown sausage while sprinkling half of the flour so the sausage absorbs it. Gradually add all of the flour.
  2. Once sausage is browned add the milk while stirring over medium heat. Stirring constantly.
  3. Continue to stir while gravy thickens. 12-15 minutes
  4. Serve over your favorite southern styled biscuits!!

So that’s going to wrap it up with this special food sausage gravy recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!