Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, smothered chicken. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Smothered Chicken - perfectly tender and juicy fried chicken that is shallow-braised in a savory creamy gravy on a stovetop. Easy, succulent and tender chicken recipe! This smothered chicken recipe is easy and delicious.
smothered chicken is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. smothered chicken is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook smothered chicken using 16 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make smothered chicken:
- Prepare 4 chicken boneless chicken breasts
- Make ready 1 small onion chopped
- Get 1/2 cup mushrooms
- Get 6 cup chicken stock
- Prepare 1 can cream of mushroom
- Take 1/2 tsp garlic powder
- Make ready 1/4 tsp cayenne
- Get 1 salt and pepper to taste
- Prepare Topping
- Take 1 tsp horse radish
- Make ready 2 tbsp mayonnaise
- Take 1/2 pack chopped bacon
- Take 1 pinch of sugar
- Take 1/4 cup chopped green onion
- Take 1/2 cup shredded cheddar cheese
- Get 1/2 cup french fried onions
The chicken was juicy and the. Try my Smothered Chicken and Gravy recipe! Don't forget the rice or mashed potatoes! I only used boneless, skinless chicken because that's all I had.
Instructions to make smothered chicken:
- Turn slow cooker on low
- Place 4 chicken breast in slow cooker. Add chicken stock, onion cayenne pepper, garlic powder, 1 can of cream of mushroom, salt and pepper and sliced mushrooms
- In small frying pan cook half a pack of chopped bacon
- Cook on low for 6 hours. Remove some slow cooker and add to glass baking dish. Place to cup of broth from slow cooker and pour over chicken breasts. Add horse radish and mayo and a pinch of sugar to a bowl and mix well. Apply a thin coat on top of each chicken breast. Then top chicken breast with shredded cheddar cheese bacon green onions and French fried onions. Bake at 350 until French fried onions are brown and cheese is melted. Enjoy
Tender chicken smothered in a creamy homemade onion and garlic gravy. Whenever I make Southern Smothered Chicken, it reminds me of my childhood- when I lived in the 'hood. Heat the oil in a large skillet over medium-high heat. When the pan is hot, add the chicken and sear both sides until browned. Transfer to a plate and set.
So that’s going to wrap it up for this special food smothered chicken recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
