Sofie's Masala Dal Soup with cheese and sour cream
Sofie's Masala Dal Soup with cheese and sour cream

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, sofie's masala dal soup with cheese and sour cream. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sofie's Masala Dal Soup with cheese and sour cream is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Sofie's Masala Dal Soup with cheese and sour cream is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook sofie's masala dal soup with cheese and sour cream using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sofie's Masala Dal Soup with cheese and sour cream:
  1. Make ready 150 g brown dal
  2. Make ready Generous amount of masala mix, chose any type that you like
  3. Take Handful colorful whole pepper
  4. Prepare 6 tbsp sour cream for garnish
  5. Prepare 50 g shredded cheese for garnish
  6. Get 100 ml milk
Instructions to make Sofie's Masala Dal Soup with cheese and sour cream:
  1. Soak the dal in water a day before, if it soaks up the water then add more
  2. Cook the dal in generous amount of water, add masala mix and whole peppers. When the dal is soft, add the milk and cook for 5-10 minutes more
  3. Garnish with sour cream and shredded cheese, serve hot so the cheese melts
  4. The next day i added some canned sweet corn to the game, and gosh it was tasty. A new layer of taste, some gentle sweetness with all the spices. Yummy.

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