Chicken Cordon Bleu Crepes
Chicken Cordon Bleu Crepes

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, chicken cordon bleu crepes. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken Cordon Bleu Crepes is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Chicken Cordon Bleu Crepes is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicken cordon bleu crepes using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chicken Cordon Bleu Crepes:
  1. Make ready For the crepes:
  2. Get 3 raw eggs
  3. Take 3/4 cup milk
  4. Make ready 1 cup all purpose flour
  5. Get For the filling:
  6. Prepare 3/4 lb. diced chicken (fully cooked)
  7. Make ready 3/4 lb. diced ham (fully cooked)
  8. Get 12 slices Swiss cheese
  9. Prepare For Hollandaise Sauce (for topping):
  10. Take I packet of Knorr Hollandaise sauce, prepared according packet
Instructions to make Chicken Cordon Bleu Crepes:
  1. To prepare the crepes, mix all crepe ingredients together. Pour a small amount into a nonstick pan, just enough to coat the bottom after rolling the pan around. Heat over medium heat for about a minute on each side (use a plastic spoon to lift and flip the crepe). Repeat until all crepe batter is used. Place on a plate with a piece of wax paper between each crepe. Note: Crepes can be done ahead of time and stored in refrigerator for up to 3 hours. Yield: 6 Crepes.
  2. Preheat oven to 350°.
  3. Fill each crepe with 2 slices of Swiss cheese, and a scoop of the ham/chicken mixture. Roll crepe and place in a baking dish seamside down.
  4. Bake uncovered for 15 minutes.
  5. While baking, prepare the Hollandaise sauce according to package directions.
  6. Place Crepes on a serving dish and top with Hollandaise sauce.
  7. Serve immediately and enjoy!

So that’s going to wrap it up with this special food chicken cordon bleu crepes recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!