Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, wheat flour ladoo. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Wheat Flour ladoo is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Wheat Flour ladoo is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have wheat flour ladoo using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Wheat Flour ladoo:
- Prepare 2 Cup Wheat flour
- Take 1 1/2 cup ghee
- Prepare 1 Tbsp Cardamom powder
- Take handful roasted and chopped dry fruits
- Take 1/2 Cup roasted mawa(I used ghee residue instead of mawa)
- Take 1 1/2 cup Powdered sugar
- Take 1/2 Cup Dessicated coconut
Instructions to make Wheat Flour ladoo:
- Heat 1/2cup ghee in a pan and roast the flour until it golden brown.Let it cool down then add dry fruits, cardmon powder,sugar boora, coconut & roasted mawa with some amount of ghee.Now mix properly.
- Apply ghee in your palms and start making ladoo.Add ghee as the requirement of binding.
So that’s going to wrap this up for this exceptional food wheat flour ladoo recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
