Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, breadsticks and yeast rolls. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Breadsticks and Yeast Rolls is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Breadsticks and Yeast Rolls is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook breadsticks and yeast rolls using 17 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Breadsticks and Yeast Rolls:
- Prepare Yeast activation
- Get 1/2 teaspoon salt
- Make ready 1/4 cup dry yeast
- Get 1 tablespoon sugar
- Make ready 1 cup hot water
- Prepare 1/4 cup peanut oil
- Get Finishing Ingredients
- Make ready 6 cups all purpose flour
- Prepare 1 teaspoon salt
- Take 1 cup hot water
- Make ready Egg wash
- Get 1 large egg
- Make ready 2 tablespoons water
- Prepare Breadstick seasoning
- Prepare To taste granulated onion powder
- Make ready To taste granulated garlic powder
- Make ready To taste kosher salt
Instructions to make Breadsticks and Yeast Rolls:
- Mix 1 cup hot water, yeast, oil, salt, and sugar. Stir. Let sit 10 minutes. Mix the salt and flour.
- Add the flour to the yeast mixture. Mix and knead till no liquids are present. Now finish with the second cup of hot water. Oil the dough and allow to rise for 1-1/2 hours.
- Punch the dough and split the dough in half. Let rise 45 minutes. With half the dough roll the breadsticks between your two hands. Set on a baking sheet lined with parchment paper.
- Preheat oven 350° Fahrenheit. Make the egg wash beat the egg in the water. Roll the dough into little balls. I used cast iron so I preheated it before placing on the cast iron. Bake 18 minutes then brush with the egg wash.
- Brush the eggwash on the breadsticks and rolls. On the breadsticks sprinkle kosher salt, garlic, and onion powder. Put back into oven for 5-7 minutes. Serve I hope you enjoy!!
So that’s going to wrap this up for this exceptional food breadsticks and yeast rolls recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
