Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, ragi dosa. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Ragi Dosa is a variation of dosa made with ragi seeds or ragi flour. There are a few variations to make Ragi Dosa. I am sharing two tasty and healthy recipes in this post and they are gluten-free as well..ragi dosa recipe. it includes recipes like oats dosa, wheat dosa, rava dosa, set dosa, instant dosa with cooked rice, curd dosa, masala dosa and bread dosa recipe. in addition, do visit my other easy.
Ragi dosa is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Ragi dosa is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook ragi dosa using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Ragi dosa:
- Get 1 cups Urad dal
- Get 2 tsp Methi seeds
- Take 2 cups Ragi flour
- Get 2 tbsp Salt
- Take 4 cups Water
Ragi Dosa made with Ragi flour and rice flour. Ragi dosa is prepared using ragi flour or finger millet flour, rava, rice flour and curry leaves. Don't forget to include this healthy ragi dosa in your diet if you are suffering from high blood sugar. Ingredients needed for Instant Ragi Dosa.
Steps to make Ragi dosa:
- Wash and soak urad dal and methi seeds for 4 hrs or overnight.
- Grind them very finely and mix it with ragi flour and salt with little water for the required consistency.
- Let the batter sit for fermentation for 8 hrs
- Once the batter gets fermented mix it with little water and make dosa in a hot tawa.
- Pour little oil/ghee, turn other side.
- Tasty and healthy ragi dosa is ready to serve.
Healthy ragi dosa which taste so delicious South Indian breakfast recipe. Make for kid's tiffin or as breakfast for unique flavor and taste. Try this fermented dosas with spicy chutney. Ragi Dosa - Crispy Ragi Millet Dosa Recipe Pressed for time but need to make a healthy breakfast?
So that’s going to wrap it up for this exceptional food ragi dosa recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
