Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, mum’s homemade cheese sauce. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Mum’s Homemade Cheese Sauce is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Mum’s Homemade Cheese Sauce is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have mum’s homemade cheese sauce using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mum’s Homemade Cheese Sauce:
- Prepare 250 mls Milk
- Get 250 mls Water
- Prepare 300 Grams cheese
- Get 2-3 heaped tablespoons Wholemeal Flour
- Take 2-3 teaspoons English Mustard (yellow)
- Prepare to taste Black Pepper
Instructions to make Mum’s Homemade Cheese Sauce:
- Put all the flour into a medium saucepan and mix to a smooth paste with a little milk.
- Add the rest of the milk and whisk lightly. Start to heat slowly, adding the water in a bit at a time.
- When it starts to bubble, turn down the heat and keep stirring as the mixture starts to thicken. Add the cheese and the Mustard and stir it all in.
- Mix well and check taste. Add Pepper if required. Pour over Cauliflower, Broccoli or anything else to go with! Can be frozen up to 3 months! Enjoy!!
So that’s going to wrap this up with this exceptional food mum’s homemade cheese sauce recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
