Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, crockpot green bean casserole. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Crockpot Green Bean casserole is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Crockpot Green Bean casserole is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook crockpot green bean casserole using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot Green Bean casserole:
- Get 3 cans green beans drained
- Get 1 can Cream of mushroom soup
- Prepare Half can of milk (use the can from the cream of mushroom)
- Prepare Mushrooms (optional)
- Get French fried Onions for the top
- Get Can substitute cream of mushroom soup for celery soup or cream of chicken if you don’t like mushrooms
Instructions to make Crockpot Green Bean casserole:
- Drain green beans
- In a bowl add all ingredients but the onions
- Add to crockpot high- 2hrs low- 3-4 hrs give or take on times when ready to sever add onions.
- Notes- I have a ceramic crock pot so I put it in the oven for a 5 mins to brown the onions on the top on the broil settings.
So that’s going to wrap it up with this exceptional food crockpot green bean casserole recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
