Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, fried cauliflower. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Fried Cauliflower is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Fried Cauliflower is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have fried cauliflower using 10 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Fried Cauliflower:
- Prepare 1 head cauliflower
- Take 1 cup all purpose flour
- Get 2 eggs
- Take 1 teaspoon kosher salt
- Prepare 1/2 teaspoon salt
- Make ready 3/4 cup milk
- Make ready As needed water
- Make ready To taste salt
- Get To taste ground black pepper
- Prepare As needed oil to fry in
Instructions to make Fried Cauliflower:
- Cut the cauliflower up bring a pot of water to boil.
- Look it over for bad spots and wash the cauliflower.
- Add to the water and boil 8 minutes. Set aside to cool and to drain excessive amounts of water off. I boiled this in my pasta water.
- Mix the flour and spices.
- Add eggs and milk to the flour.
- Mix all the cauliflower in the batter.
- Fry in the oil till done and move to a paper towel to absorb excessive amounts of oil.
- Sprinkle with a bit of kosher salt after each batch is fried.
- Serve with a Horseradish sauce
So that’s going to wrap it up for this exceptional food fried cauliflower recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
