Greek Feta Quiche
Greek Feta Quiche

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, greek feta quiche. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Greek Feta Quiche is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Greek Feta Quiche is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook greek feta quiche using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Greek Feta Quiche:
  1. Get Egg Mix
  2. Prepare 3 eggs
  3. Prepare 125 ml milk
  4. Prepare 150 grams Creme Fraiche
  5. Get Salt and Pepper
  6. Prepare Filling
  7. Get 200 grams Chopped Spinach
  8. Prepare 100 grams Feta Cheese
  9. Make ready 150 grams Cubed ham
  10. Get 60 grams Gouda Cheese (Extra) Ripe
  11. Take 1 onion
  12. Get 1 clove garlic
  13. Make ready Miscellaneous
  14. Take 5 piece puff pastry
Steps to make Greek Feta Quiche:
  1. Preheat your oven at 200°C
  2. Take a baking dish (1.5 liter) and oil the inside OR, place a sheet of (greaseproof) baking paper over the bottom of the baking dish. If you make the paper sheet long enough to have it stick out of the dish, you can easily lift out the Quiche at the end (see picture).
  3. Cover the entire baking dish with puffy pastry, and put small holes in it, to prevent it from rising too much.
  4. Chop the onions and garlic, and fry them shortly with the ham and spinach.
  5. Mix the eggs, creme fraiche and milk, and beat the firmly until the lumps are gone. Add salt and pepper to taste.
  6. Mix the egg mix and the filling, and pour it into the baking dish.
  7. Put it into the oven for 30 to 40 minutes.
  8. Enjoy!

So that’s going to wrap this up for this exceptional food greek feta quiche recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!