Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, dark chocolate christmas tea. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Dark Chocolate Christmas Tea is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Dark Chocolate Christmas Tea is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook dark chocolate christmas tea using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Dark Chocolate Christmas Tea:
- Take 1 each Guayaki brand 'Mate Chocolatte' tea bag
- Prepare 1/2 cup water
- Get 1/2 cup Unsweetened Vanilla Almond Milk
- Get 1 1/2 tsp Dutch Process Cocoa Powder
- Make ready Optional, a dash or so of one or each
- Take cayenne pepper
- Take ground ginger
Steps to make Dark Chocolate Christmas Tea:
- Mix liquids in microwave safe cup. Microwave on HIGH for 2 minutes
- Steep tea bag for 5-10 minutes. Longer time is stronger final tea drink
- Remove tea bag, squeeze out liquid back into cup
- Add cocoa and optional spices, stir to combine. Enjoy
So that’s going to wrap it up with this exceptional food dark chocolate christmas tea recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
