Whole wheat chocolate chip muffins
Whole wheat chocolate chip muffins

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, whole wheat chocolate chip muffins. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Home » Breakfast » Muffins » Whole Wheat Chocolate Chocolate Chip Muffins. Eating chocolate muffins for breakfast feels a little decadent, but baking them with whole wheat flour makes me feel a little better about treating my family to them. Bakery style Healthy Chocolate Chip Muffins with whole wheat flour, Greek yogurt, maple syrup and mini chocolate chips.

Whole wheat chocolate chip muffins is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Whole wheat chocolate chip muffins is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook whole wheat chocolate chip muffins using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Whole wheat chocolate chip muffins:
  1. Take 2 c. Whole wheat flour
  2. Prepare 1 c. Milk
  3. Prepare 1/3 c. Brown sugar
  4. Take 2 Tbsp. Sugar
  5. Make ready 2 Tbsp. Honey
  6. Get 1/4 tsp. Salt
  7. Make ready 1/3 c. Coconut oil
  8. Get 1/2 tsp. Baking soda
  9. Take 1 tsp. Baking powder
  10. Make ready 1 large egg
  11. Make ready 1 tsp. vanilla extract
  12. Take Half a pkg. of dark chocolate chips

As we are using wheat in this recipe, this homemade snack becomes more healthy. If you love chocolate, it becomes. Using the larger bittersweet chocolate chips gives a very pronounced bite of chocolate. We've tried others chocolate chips, but we never like them quite as This is a favorite in our house.

Instructions to make Whole wheat chocolate chip muffins:
  1. Preheat oven to 350 degrees.
  2. Combine ingredients in a bowl and mix until well blended. (Mixture will be thick.)
  3. Spoon into cupcake tins 2/3's full.
  4. Bake at 350° for 15 minutes.

My daughter doesn't like fruity things in her muffins, so we started trying to make muffins she would love too. In one more week, I'll be back in Germany. I've been having a great time over here and have definitely been enjoying the food! Today Heidi of Food Doodles is sharing some awesome chocolate muffins with you. Whole Wheat Banana Chocolate Chip MuffinsKetchup W ith That.

So that is going to wrap it up with this exceptional food whole wheat chocolate chip muffins recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!