Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, candied cherries with chocolate. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Candied Cherries with Chocolate is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Candied Cherries with Chocolate is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook candied cherries with chocolate using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Candied Cherries with Chocolate:
- Get 2 maraschino cherries (I used red)
- Get Marzipan
- Get 50 gr dark chocolate, chopped to small pieces
- Prepare 1 tsp rum (I used essence)
Instructions to make Candied Cherries with Chocolate:
- Immerse the cherries on rum for about 10 minutes. Swirl the bowl around so the rum will coat the cherries.
- Take enough marzipan and form a ball. Flatten it and put a cherry inside. Add more marzipan if necessary.
- Melt chocolate in a doule boiler. Dip marzipan-coated cherries inside. Cool in a baking paper, and then put in a fridge for an hour or so.
So that’s going to wrap this up with this special food candied cherries with chocolate recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
