Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chocolate mousse. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Chocolate Mousse is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Chocolate Mousse is something which I’ve loved my whole life. They are nice and they look fantastic.
Fill Your Cart With Color Today! Read Customer Reviews & Find Best Sellers. This is a delicious and light chocolate mousse that is simple to make.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have chocolate mousse using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Mousse:
- Prepare for mousse
- Get 1 3/4 cup heavy whipping cream
- Prepare 10 oz good quality semi sweet chopped
- Make ready 1/4 tsp sea salt
- Make ready 1 tsp dark chocolate Godiva liquor, optional
- Make ready garnish
- Get freshstrawberrys
- Take whipped cream
- Make ready 1/4 cup shaved milk chocolate
- Take frosting the glasses
- Get 1 Lemon slice
- Prepare 1/2 cup granulated sugar
Chocolate mousse has very few ingredients so it's important to use the best quality chocolate — its flavor will shine through. I like semi-sweet chocolate but if you prefer your mousse with a darker chocolate flavor, use bittersweet. Remember, the higher the cacao percentage, the less sweet the chocolate.. The Best Dishes for Chocolate Mousse.
Steps to make Chocolate Mousse:
- Have chocolate in a large bowl
- Heat cream just to a simmer, either in microwave or stove top. Pour over chopped chocolate, let sit undisturbed for 1 minute to melt chocolate, then whisk until smooth, add salt and Godiva chocolate liquor and whisk in. Chill uncovered until very cold at least 4 hours or overnight
- Beat cold chocolate until it forms soft fluffy peaks
- If you want your glasses to have decorative frosted rims run a lemon slice around the rim of the glass and dip in granulated sugar
- Spoon whipped mousse into glasses, garnish with Strawberries, shaved milk chocolate and whipped cream
Mousse can be chilled and served in any individual-sized cup, tumbler, or ramekin. Even small canning jars or tea cups work! This makes it the perfect make-ahead dessert! Chill metal mixing bowl and mixer beaters in freezer. In top of a double boiler, combine chocolate chips, coffee, rum and butter.
So that is going to wrap it up for this exceptional food chocolate mousse recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
