Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, date syrup. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Date Syrup is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Date Syrup is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook date syrup using 2 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Date Syrup:
- Prepare 2 pounds dates
- Make ready 8-1/2 cup water
Instructions to make Date Syrup:
- Place dates and water in a pot and bring to a boil. Once boiling, reduce to a simmer and cook for 2 hours or until dates are very soft and starting to dissolve.
- If you start running out of water add some.
- After two hours let the dates cool to room temperature
- Take cheesecloth and I used a potato ricer to press the juices from the dates. I did this in batches. Save the date pulp.
- You can put it in a ziploc bag and freeze or put into breads, muffins, and so on.
- Take the liquids and put into a pot and reduce till it's as thick as maple or table syrup.
- Let cool and put into a sterilized container. Refrigerate and treat as maple syrup.
- I hope you enjoy!!!
So that’s going to wrap this up with this special food date syrup recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
