Dates- payasam
Dates- payasam

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, dates- payasam. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Dates- payasam is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Dates- payasam is something which I’ve loved my whole life. They’re nice and they look fantastic.

A 'eenthappazham payasam' or 'eethappazham payasam' in Malayalam language. Usually payasam is served during special occasions like birthday parties, wedding parties. Dates Payasam/kheer or Khajur Kheer is sugar-free sweet/dessert popular Onam/Vishu Sadya Recipe.

To get started with this particular recipe, we have to prepare a few ingredients. You can have dates- payasam using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Dates- payasam:
  1. Prepare 200 gms Ada
  2. Take 250 gms molasses
  3. Prepare 250 gms dates
  4. Take 150 gms cashews
  5. Prepare 150 gms badam (Almond)
  6. Get 100 gms kismis
  7. Get 1 tin Milkmaid
  8. Get 1 cup coconut milk
  9. Make ready 2 cups milk dairy
  10. Get 1/4 cup ghee
  11. Take 1 tbsp cardamom ginger ,dried - powder

Payasams are one of the inevitable constituent in the Onam sadhya. Ingredients given in the DE-vid video above. Learn how to make Dates Payasam Recipe at home in a healthier Way. Find payasam stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

Steps to make Dates- payasam:
  1. Molasses is boiled with two cups water,dissolved and filtered. Pour the above molasses into a hot pan and add the pre-cooked ada into the pan along with the coconut milk and boil for some 10 to 15 minutes till the ada is blended with the molasses
  2. The dates are cleaned cut to very small pieces or blended and fried in ghee and kept aside. Fry the kismis, half the badam and cashews cut to small pieces in the balance ghee. Powder the other half of badam and cashew nuts and keep aside.
  3. Now add the dates,cashew,kismiss and badam,fried in ghee along with the balance ghee into the above payasam. Dissove the milk maid into two cups of milk and add to the above.Add the spices powder followed by badam powder and cashew powder. Add a pinch of salt. Mix everything well. Add more dairy milk if the payasam is too thick to the required consistency. Take out from fire and serve hot.Yummy dates payasam s ready. It can b decorated with powdered form of chocolate biscuits.

Thousands of new, high-quality pictures added every day. In this post, I have shared the collection of payasam recipes / Payasam varieties from my food book. You can find South Indian Payasam recipe (Tamil Nadu, Kerala, Karnataka). Semiya payasam recipe, very easy to prepare to go with any south Indian meals or as a dessert! With step by step pictures and detailed instructions.

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