Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, nachni (ragi) ladoo. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Nachni (ragi) ladoo is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Nachni (ragi) ladoo is something which I have loved my entire life.
Ragi ladoo are delicious, healthy & nutrient dense ladoos made with ragi flour, jaggery, nuts & seeds. These ragi ladoo or nachni laddu make a amazing snack for toddlers, kids & women. Ragi ladoo recipe with step by step photos - quick, easy and tasty ragi ladoo made with three ingredients - ragi, jaggery and ghee.
To get started with this recipe, we have to prepare a few components. You can cook nachni (ragi) ladoo using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Nachni (ragi) ladoo:
- Prepare 2 cups Nachni (ragi)flour
- Get 1 cup chopped dates
- Prepare 3/4 cup ghee
- Get 1 tsp sesame seeds
- Get 2 tsp pistachio
- Make ready 1/2 tsp nutmeg powder
- Make ready 1/2 tsp cardamom powder
Made this little balls of goodness as a after Ragi laddu or ragi laddu recipe is a tasty healthy sweet made with ragi flour or finger millet flour. Ragi Ladoo-Nachni Laddu-Finger Millet Balls-How to make Ragi Ladoo-Nachni Laddu-Ladoo-Laddu RecipeRagi-Nachni-Ladoo-LadduRagi Ladoo/Laddu is a one of the most popular. Ragi Ladoo/Laddu is a one of the most popular, nutritious and healthy south Indian sweet. GOLMATOL Ragi (Nachni) Ladoos are made from ragi also called as "Millet" in english and "Nachni" in Marathi.
Instructions to make Nachni (ragi) ladoo:
- Melt ghee in a kadhai (wok) and add ragi flour. Roast the flour for 20 mins on a low flame stirring frequently to avoid sticking or burning of the flour. Flour becomes light and leaves ghee on the sides when it is ready.
- Add sesame seeds to the flour and stir for another minute. Set aside.
- Fry dates in 1 tsp ghee. Crush the dates in a blender.
- Add nutmeg, cardamom, pistachios and dates to the flour. Mix well and make ladoos.
- Option- You may use powder sugar instead of dates.
- Enjoy this nutritious sweet treat!
It is rich in calcium and protein and also have good amount of iron and other minerals. Ragi Ladoo: Ragi Ladoo is a healthy, nutritious and popular south Indian sweet, these Ragi ( Finger Millet ) Ladoos are rich in Iron and calcium. These Ladoos are a great option for kids as well as to. Learn how to make ragi ladoo with jaggery at home. These nachni laddus are tasty and super How to make healthy ragi ladoo at home?
So that is going to wrap it up with this special food nachni (ragi) ladoo recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
