Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, easy gnocchi with gorgonzola sauce. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Easy Gnocchi with Gorgonzola Sauce is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Easy Gnocchi with Gorgonzola Sauce is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook easy gnocchi with gorgonzola sauce using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy Gnocchi with Gorgonzola Sauce:
- Take 2 Potatoes
- Prepare 150 grams Bread (strong) flour
- Take 50 grams Gorgonzola cheese
- Prepare 10 grams Butter
- Get 200 ml Heavy cream
Steps to make Easy Gnocchi with Gorgonzola Sauce:
- Peel the potatoes and microwave to cook. Mix in the butter and mash while they're still hot.
- Add the bread flour and knead well. Roll up into small balls and press flat with a fork. Cook in boiling water. The gnocchi is done when they float up to the top.
- Put the heavy cream and gorgonzola cheese into a pan. Simmer until the cheese melts completely.
- Mix the gnocchi into the sauce and you're done.
So that’s going to wrap this up with this special food easy gnocchi with gorgonzola sauce recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
