Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, fish fried with salted eggs. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Fish Fried with Salted Eggs is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Fish Fried with Salted Eggs is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have fish fried with salted eggs using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fish Fried with Salted Eggs:
- Make ready 600 gm Fish
- Make ready 2 pcs Salted Eggs Yolks
- Prepare 10 gm Curry Leaf
- Make ready Pinch Sugar
- Make ready Chopped Chili's
- Make ready 2 tbsp Salted Butter
Steps to make Fish Fried with Salted Eggs:
- Cleaning in/outside of the fish
- Heating up the wok and added cooking oil for deep fried the fish was chosen. Fried the fish until it feels crispy. (As you like)
- Fish is ready and put aside for next step.
- Heat up the wok with low heat and add in 2tbsp of salted butter till its melted. Then add in all the ingredients to be fried till you see the bubbles from the salted eggs yolks.
- Lastly, put the the fish and stir-fry with the salted butter… and ready to be served.
So that is going to wrap it up for this special food fish fried with salted eggs recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
