Nia’s homemade spicy curry chickpeas hummus
Nia’s homemade spicy curry chickpeas hummus

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, nia’s homemade spicy curry chickpeas hummus. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Here is how you achieve that. Nia's homemade spicy curry chickpeas hummus instructions. In a food processor combine all the ingredients except lemon juice and salt.

Nia’s homemade spicy curry chickpeas hummus is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Nia’s homemade spicy curry chickpeas hummus is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook nia’s homemade spicy curry chickpeas hummus using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Nia’s homemade spicy curry chickpeas hummus:
  1. Prepare 1 can chickpeas rinsed and drained
  2. Prepare 1 tsp curry powder (less or more)
  3. Make ready 1/2 tsp turmeric (less or more)
  4. Make ready 1/2 tsp cayenne pepper (less or more and optional)
  5. Prepare 1/4 tsp thyme (less or more)
  6. Get 1/2 tsp salt celery (less or more)
  7. Prepare 1 tsp nutrition yeast (optional)
  8. Prepare 1 dates (seeding and soften)
  9. Prepare 1/2 tsp dry mustard (less or more)
  10. Take 1/2 tsp miso paste (optional)
  11. Get 1 tsp garlic powder (less or more)
  12. Get 1 tsp onion powder (less or more)
  13. Get 1 tsp lemon juice (less or more)
  14. Make ready to taste Salt
  15. Make ready 3-4 tbsp water

Hummus with Spiced Ground Beef, Feta and Mint: How to make hummus topped with spiced ground beef, feta cheese and mint. Use these cooked chickpeas to make our Utterly Delicious Chipotle Bean Chili Recipe! Hummus with black chickpeas, black tahini and black garlic? A warming, creamy and tasty mushroom curry with spinach and chickpeas.

Instructions to make Nia’s homemade spicy curry chickpeas hummus:
  1. In a food processor combine all the ingredients except lemon juice and salt. Add water and process until smooth.
  2. Add salt and lemon juice, and pulse just to combine. Taste and adjust the seasoning if need it before transfer it to the bowl.
  3. Serve with toasted bread or pita chips. Enjoy 😊
  4. ❤️HappyCooking❤️

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